Sabadi “Rajah” with white pepper 64% organic, 50g

SKU: a3213

Slightly spicy Modica chocolate with aromatic white pepper

CHF 5.80

incl. VAT plus shipping

Modica chocolate flavored with organic Sarawak pepper from Malaysia.

The Sicilian manufacturer Sabadì produces its chocolates according to the traditional Modica style. This recipe, brought to Sicily by the Spanish in the 16th century, uses ground cocoa and sugar in a “cold” method (“a freddo”) rather than conching, which prevents the sugar crystals from dissolving. The result is a bar with a slightly crumbly consistency in which you can still feel the sugar crystals. In the palate, the chocolate develops an intense cocoa aroma.

Weight 0.07 kg
Origin

Ecuador

Producer

Sabadì

Variety

50 – 69%, dark chocolate, with additives

Certificate, specification

glutenfree, without lecithin, organic, vegan

Cocoa mass, whole cane sugar, white pepper (Sarawak).

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