This wonderful, delicate olive oil is made from the Leccino, Maurino, Frantoio and Pendolino olive varieties. The oil has a golden yellow colour and a fine aroma with a slightly nutty nuance. Use this speciality with fine fish, steamed vegetables or simply with bread.
The family business of Ornella Oberti and Giuseppe Frasca was founded in 1988 out of a passion for beekeeping. In 1995, in addition to honey production, they also began to make wine by planting their own vineyard. The new passion of “Campaccio” is olives, which are grown in the same area of Monte Generoso in the municipality of Mendrisio.
Olive oil Campaccio Ticino 2.5dl
SKU: 8333
The first olive oil from Ticino – a fine delicacy
CHF 25.20
incl. VAT plus shippingWeight | 0.90 kg |
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Origin | Switzerland |
Region, Province | Ticino |
Harvest | 2024 |