This chocolate comes from Vietnam’s first organic-certified cacao plantation, OCA, located in the Bà Rịa-Vũng Tàu region. It stands out for its fruitiness and pleasant acidity. Bold flavors of rhubarb and mango are complemented by green woody notes, adding a touch of astringency and bitterness, resulting in a complex flavor profile. The cacao is grown on a small one-hectare plantation where six individuals contribute to the harvest, as well as the meticulous fermentation and drying process. This chocolate embodies its unique origin and the passion infused into every step of its production.
Notes de Fève Vietnam 79%, 70g
Dark chocolate with pleasant acidity, lots of freshness and flavours of rhubarb and mango
CHF 10.50
incl. VAT plus shipping| Weight | 0.08 kg |
|---|---|
| Origin | Vietnam, Switzerland |
| Producer | Notes de Fève |
| Variety | 70 – 99%, dark chocolate |
| Certificate, specification | glutenfree, without lecithin, vegan |
Cocoa beans, sugar, cocoa butter.
Free from lecithin, may contain traces of milk, hazelnuts, almonds and pistachios.
