This exceptional cocoa from the Colombian cooperative Rio Sinu is delivered to Europe by sailing ship. Despite its 75% cocoa content, this chocolate delights with its finesse. Floral notes with a hint of red berries and caramel make it a delight.
The Zurich chocolate manufactory Laflor has been producing wonderful chocolates since 2018. Only first-class cocoa beans from small producers are processed. Through direct purchasing, Laflor remains true to its transparent, appreciative and cycle-thinking philosophy and pays the farmers the high cocoa prices with which it appreciates their work.
The gentle processing in small batches, without any additives, enhances the unique flavours of the cocoa. The incomparable taste makes their chocolates unique.