Dark milk chocolate with cashew nut milk from Burkina Faso. The sugar is roasted until it develops strong caramel notes. The taste is correspondingly caramel and creamy.
The taste is correspondingly caramel and creamy.
Since autumn 2018, the South Tyrolean manufactory Karuna has been producing wonderful chocolates. Katja and Armin, the founders, place great value on ethically traded and organically grown fine cocoa. For sweetening, they use Fairtrade raw cane sugar from Brazil. The organic cocoa butter is pressed from Nacional Arriba cocoa from the area around Los Rios and Esmeraldas in Equador. The almonds and fruits used are also organically produced. The packaging is also completely organic.
Karuna Ecuador Cashew-Milk 60% bio, 60g
Dark cashew-milkchocolate with a delicious caramel flavour.
CHF 8.50
incl. VAT plus shipping| Weight | 0.07 kg |
|---|---|
| Origin | Ecuador, Italy |
| Producer | Karuna |
| Variety | with additives |
| Certificate, specification | without lecithin, organic, vegan |
Cocoa beans*, raw cane sugar*, cashew nut (14%)*, cocoa butter*, salt.
* from organic cultivation
