Figs jam AOP “Figues de Solliès Pont” 220g

SKU: a4077

Fig jam cooked by hand and in a copper kettle according to Provençal tradition

CHF 7.80

incl. VAT plus shipping

Out of stock

The violet fig, typical of Provence, with its sweet and fragrant aroma, is reminiscent of the mild, sunny days of late summer. Delicious on a slice of toasted bread, with cheese or with poultry and foie gras.

Le Clos de Laure’s jam is carefully cooked from fresh ingredients in a copper kettle and stirred by hand according to artisan tradition.

Weight 0.38 kg
Origin

France

Producer

Le Clos de Laure

Region, Province

Provence

Figs, sugar, lemon juice, pectin.

May contain traces of nuts.

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