We acquire this speciality coffee from the Sheka Forest, which belongs to the biosphere reserve with the same name in south-western Ethiopia. At an altitude of about 1400 to 2400 m above sea level, the coffee bushes grow wild in the ecological balance of the jungle, protected in the shade of mighty trees. Only the fully ripe coffee cherries are harvested and air-dried in a natural, gentle way. The project has been awarded various certificates and is organic.
The beans are not roasted too dark. Its cup is characterized by an aromatic note, rather slender body with a fresh citrus note.
Coffee Ethiopia Sheka Wild Coffee bio
Single origin highland wild coffee from the southwest of Ethiopia. Rather lean bodied with a fresh citrus note
ab CHF 10.50
incl. VAT plus shipping| Weight | 1.00 kg |
|---|---|
| Harvest | 2024 |
| Origin | Etiopia |
| Roasting degree | medium |
| Intensity (Scale 1-5) | 2 |
| Certificate, specification | wild harvest, organic |
| Package | 0.25 kg, 0.5 kg, 1 kg |
| Grinding type | ground, whole beans |
| Grinding grade | 1.5, 2, 2.5, 2.6, 2.7, 2.8, 2.9, 3, 3.1, 3.2, 3.3, 3.4 (Filter, Melitta), 3.5, 3.6, 3.7, 3.8, 3.9, 4, 4.1, 4.2, 4.3, 4.4, 4.5 (Bialetti, Caffetiera), 5, 5.5 (Bistro, French Press), 6, 6.5, 7, turkish ground |
| or type of machine | AEG, Bialetti, Braun, Caffina, Coffema, ECM, Faema, Francis-Francis, Franke, Gaggia, Jura, Kenwood, Krups, La Cimbali, Miele, Migros, Olympia, Pavoni, Rotel, Saeco, Schaerer, Solis, Turmix, Zuriga |
