This outstanding chocolate is made from organic cocoa sourced from a private company in the north of Haiti, near Cap Haitien. The slightly bitter notes, with a floral beginning and seductive aromas of wood, citrus, and caramel, will captivate you.
The Bean-to-Bar chocolate manufacturer Encuentro Chocolat was founded by Candice Lelong and Antoine Vallas in Saint-André-lez-Lille, northern France. Inspired by their time in Latin America and a commitment to sustainable cacao farming, they place great emphasis on Fair Trade. Encuentro sources cacao beans directly from producers in countries such as the Dominican Republic, Haiti, Mexico, Peru, and Congo. Despite being a small company, it has earned national and international recognition for its dedication to quality and close collaboration with cacao farmers. Their focus is on dark chocolate that authentically reflects the character of the cacao.
