This refreshing lemon jam, refined with Alpine honey and orange blossom, is ideal as a spread on bread or on panna cotta, cakes and homemade biscuits.
Le Clos de Laure’s jam is carefully cooked from fresh ingredients in a copper kettle and stirred by hand according to artisan tradition..
Lemon jam “Jardin de la Côte d’Azur” 220g
Handmade lemon jam with alpine honey and a touch of orange blossom
CHF 8.20
incl. VAT plus shipping| Weight | 0.38 kg |
|---|---|
| Origin | France |
| Producer | Le Clos de Laure |
| Region, Province | Provence |
Lemons, sugar, alpine honey (French), orange blossom water.
May contain traces of nuts.
