Sabadi “Isole Eolie” 60% organic carob/wormwood, 50g

SKU: a3455

Crispy Modica chocolate with aromatic sweet carob and wormwood

CHF 6.20

incl. VAT plus shipping

The latest creation from the house of Sabadì is dedicated to the 7 Aeolian Islands.
The aromatic carob flavoured with wormwood is processed with the organic cocoa from Ecuador.

The Sicilian manufacturer Sabadì produces its chocolates according to the traditional Modica style. This recipe, brought to Sicily by the Spanish in the 16th century, uses ground cocoa and sugar in a “cold” method (“a freddo”) rather than conching, which prevents the sugar crystals from dissolving. The result is a bar with a slightly crumbly consistency in which you can still feel the sugar crystals. In the palate, the chocolate develops an intense cocoa aroma.

Weight 0.07 kg
Origin

Ecuador

Producer

Sabadì

Variety

50 – 69%, dark chocolate

Certificate, specification

glutenfree, without lecithin, organic, vegan

Cocoa mass, whole cane sugar, carob (min: 3%), vermouth (min: 1%).

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