The cocoa of the variety Amelonado (Forastero) and Trinitario comes from Guadalcanal. With 90% cocoa content, the result is a bold chocolate with a light woody note, tart fruity nuance and pleasant tobacco character.
Orfève was founded by François-Xavier Mousin and Caroline Buechler in Geneva in autumn 2017. With a lot of passion and skill, they produce excellent single origin chocolates, in which the origin and the cocoa variety are perfectly emphasised in the bar.
