The large macadamia nuts are carefully shelled and processed to produce this exquisite oil, whose delicate, buttery aroma enhances even the simplest dishes. Macadamia oil suits green salads or fresh cheeses such as ricotta, rice dishes, delicate fish, soups or fresh juices. With its slightly sweet and lively aroma, it adds a special touch to the finest desserts.
With honest craftsmanship and great knowledge, the Hartlieb oil mill produces high-quality products that preserve the naturalness of the ingredients. The family business in Styria attaches great importance to today’s requirements for a sustainable and healthy way of working.
