The ground green tea is mainly used for the Japanese tea ceremony. With the help of a bamboo whisk, you mix the powder with water in the matcha bowl until it is frothy. This matcha is very rich and strong and is also very suitable for mixing with milk.
More and more, matcha is also used for cooking, for beverage combinations and for baking.
Japan green tea, Matcha Shizuoka organic 30g tin
CHF 22.00
incl. VAT plus shipping| Weight | 0.07 kg |
|---|---|
| Harvest | 2023 |
| Certificate, specification | organic |
